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Streptomyces sp. 拉丁名
(ATCC® 11611™) 统一编号
Deposited As Streptomyces acidomyceticus Ogata
Strain Designations 别名 IFO 3125 [DSM 40798, ETH 16699, RIA 631]
Biosafety Level 生物安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Storage Conditions 保藏条件
Frozen 冷冻物: -80°C or colder
Freeze-Dried 冻干物: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain 模式菌种 no
Comments 注释 Streptomyces lavendulae
Medium 培养基 ATCC® Medium 1877: ISP Medium 1
ATCC® Medium 196: Yeast malt extract agar
Growth Conditions 生长条件
Temperature 培养温度: 26°C
Atmosphere 需氧情况: Aerobic
Name of Depositor 寄存者 IFO - Institute for Fermentation, Osaka
References 参考文献 Ettlinger L, et al. Zur Systematik der Actinomyceten. 4. Eine arteinteilung der Gattung Streptomyces Waksman et Henrici. Arch. Mikrobiol. 31: 326-358, 1958.