中文名称:D-甘露糖
英文名称:D-Mannose
CAS号:3458-28-4
分子式:C6H12O6
分子量:180.16 D-甘露糖
含量(%):99
产品规格:食品级
性状 无色至白色针状或斜方柱状晶体或结晶性粉末。无臭,具有清凉甜味。甜度约为蔗糖的57%~72%
,易溶于水(250%),难溶于乙醇(0.4%)。在植物中主要以缩和物形式存在于甘露聚糖等多糖中。
食品用途:
糕点、糖果、无糖口香糖的甜味剂或防粘剂;
制作冰淇淋和糖果的巧克力风味糖衣;
食品、健美食品等低热值、低糖的甜味剂
用途:甜味剂。
价格:公斤价:345
English Name:D-Mannose
CAS number:3458-28-4
Molecular formula:C6H12O6
Molecular weight:180.16 D- mannose
Content (%):99
Product specifications: food grade
Character:colorless to white needle or orthorhombic columnar crystal or crystalline powder. Odorless, with cool sweet. Sugar sweetness is about 57% ~ 72%, easily soluble in water (250%), insoluble in ethanol (0.4%). In plants mainly exist in the form of shrinkage and mannose polysaccharide.
Food use:
Cakes, candy, sugar free gum sweeteners or anti adherent;
Making ice cream and candy coated chocolate flavor;
For diabetic patients with food, body-building food, low calorific value, low carbohydrate sweetener
Use:sweeteners.